Available Position
"Grill Master"
Looking for a fun summer job? Do you enjoy fast-paced environment, with great crowds and live music? You should apply now to be "Grill Master" this summer. Working over an open grill, you'll cook for Big Top Chautauqua events on the grounds of Mt. Ashwabay.
"Grill Master"
Looking for a fun summer job? Do you enjoy fast-paced environment, with great crowds and live music? You should apply now to be "Grill Master" this summer. Working over an open grill, you'll cook for Big Top Chautauqua events on the grounds of Mt. Ashwabay.
Job Description
"Grill Master"
Prepare and cook food over an open grill, in an outdoor concession area during Big Top Chautauqua events from mid-June through mid-September on the grounds of Mt. Ashwabay. Work schedules may be between Wednesday and Sunday from early evening to late night.
Responsibilities Include:
-Maintain sanitation, health, and safety standards in work areas.
-Clean food preparation and storage areas, cooking surfaces, and utensils.
-Verify that prepared food meets requirements for quality and quantity.
-Cook food, such as hamburgers, hot dogs, brats, and fish which are prepared to order, or kept warm until sold.
-Operate large-volume gas grill.
-Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
-Record, track, and maintain inventory levels.
-Prepare on-site catered events (25-75 people, varies)
Education and Experience Requirements
Preferred applicants will have a high school diploma and at least six months experience. Applicant must be at least 18 years or older.
Physical Requirements
While performing the duties of this job, the cook is regularly required to stand for extended periods of time (2hrs+). The employee must occasionally lift objects up to 50 pounds. Reasonable accommodations may be made to enable otherwise qualified individuals with disabilities to perform the essential functions.
Working Conditions
Work environment may be indoors or outdoors. Noise levels may be moderate to high.
How to Apply
Download an application HERE
Contact Information
Mt Ashwabay
32525 Ski Hill Road
Bayfield, WI 54814
(715) 779-3227
email: info(at)mtashwabay(dot)org
"Grill Master"
Prepare and cook food over an open grill, in an outdoor concession area during Big Top Chautauqua events from mid-June through mid-September on the grounds of Mt. Ashwabay. Work schedules may be between Wednesday and Sunday from early evening to late night.
Responsibilities Include:
-Maintain sanitation, health, and safety standards in work areas.
-Clean food preparation and storage areas, cooking surfaces, and utensils.
-Verify that prepared food meets requirements for quality and quantity.
-Cook food, such as hamburgers, hot dogs, brats, and fish which are prepared to order, or kept warm until sold.
-Operate large-volume gas grill.
-Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
-Record, track, and maintain inventory levels.
-Prepare on-site catered events (25-75 people, varies)
Education and Experience Requirements
Preferred applicants will have a high school diploma and at least six months experience. Applicant must be at least 18 years or older.
Physical Requirements
While performing the duties of this job, the cook is regularly required to stand for extended periods of time (2hrs+). The employee must occasionally lift objects up to 50 pounds. Reasonable accommodations may be made to enable otherwise qualified individuals with disabilities to perform the essential functions.
Working Conditions
Work environment may be indoors or outdoors. Noise levels may be moderate to high.
How to Apply
Download an application HERE
Contact Information
Mt Ashwabay
32525 Ski Hill Road
Bayfield, WI 54814
(715) 779-3227
email: info(at)mtashwabay(dot)org
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